Ingredients
wheat flour 57.0% , whole fresh eggs 18.3% , butterfat 9.5% , sugar 9.8% , natural flavouring 2.0% , whole milk powder 2.0% , salt 1.2% , yeast 0.6% , protéines de poids 0.6% , wheat gluten 0.6% , rye flour 0.6% , rice flour 0.6% , glucose syrup 0.6% , E160 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.