Saucisson sec superieur
Louis Auvergne
Ingredients
maigre et gras de porc 64.0% , beef 18.0% , salt 2.5% , lactose 2.5% , dextrose 2.5% , sucrose 0.7% , spice 0.7% , alcohol 0.7% , lactic ferments 0.7% , Preservative 7.7%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.