Ravioli au boeuf

superior quality durum wheat semolina 54.4% , egg 36.1% , beef meat 1.4% , water 1.4% , modified potato starch 1.4% , onion 1.4% , CHAPELURE FINE 0.5% , salt 0.5% , wheat fiber 0.5% , carrot 0.5% , pepper 0.5% , flavouring 0.5% , shallot 0.5% , celery 0.5%

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