Nutrition · per 100 g

Energy	153 kcal
Fat	6.8 g
Saturated fat	2.1 g
Carbs	11.3 g
Sugars	1.7 g
Protein	11.7 g
Salt	1.3 g
Sodium	520 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.