Boudin blanc au porto
Charcuterie des Flandres · 0,300 kg
Ingredients
Viande de porc issue d'élevages français 48.0% , water 25.0% , milk powder 13.9% , starch 7.0% , caseinate 3.5% , dextrose 1.7% , herbs and spices 0.9% , port 0.9% , cognac 0.0% , salt 0.0% , Emulsifier 0.0% , E452 0.0% , soya lecithin 0.0% , Antioxidant 0.0% , Acid 0.0% , Boyau de porc naturel 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.