Sirop Violette
Bigallet
Ingredients
sugar syrup 56.3% , glucose-fructose 21.9% , water 10.9% , flavouring 2.5% , infusion de fleurs de violette 2.5% , Acid 2.5% , Colour 1.7% , E131 1.7%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.