Crêpes Recette Suzette
Bertel · 160 g (2 x 80 g)
3337040000972
Ingredients
Crêpe 75.0% , wheat flour 17.3% , cane sugar 8.7% , whole egg 5.3% , water 3.6% , salt 2.7% , filling 25.0% , cane sugar 1.6% , orange zest 1.3% , extraits Grand Marnier 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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