Ingredients
wheat flour 50.0% , squid 22.7% , water 11.4% , sunflower oil 8.0% , double concentrated tomato 4.0% , garlic 2.0% , salt 0.7% , yeast 0.6% , herb 0.3% , sugar 0.2% , spice 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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