Ingredients
KERS Mélange de bic.cults et de cacahuètes enrobii farine de BLE 65.4% , ARACH'.r 17.3% , sugar 0.8% , amidon de maie modifié 0.8% , sauce 0.8% , sirop de glucose GRAINE DE SESAME 0.8% , amidon de terre 0.8% , tapioca 0.8% , glucose 0.8% , flocon poudre à lever E503it 0.8% , maltodextrir 0.8% , salt 0.6% , algLi'9A extraits de levure 0.6% , Colour 0.6% , Produit d'importation 8.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.