Ingredients
wheat flour 59.0% , water 21.6% , colza oil 9.7% , sugar 3.5% , egg powder 3.1% , butter 1.6% , yeast 0.8% , whole milk powder 0.4% , salt 0.2% , wheat gluten 0.1% , levain de seigle dévitalisé 0.0% , Acidity regulator 0.0% , Preservative 0.0% , broad bean flour 0.0% , deactivated yeast 0.0% , Colour 0.0% , Thickener 0.0% , malted wheat flour 0.0% , Flour treatment agent 0.0% , ceuf 0.0%
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Nutrition · per 100 g
| Energy | 319 kcal |
| Fat | 8.7 g |
| Saturated fat | 2.4 g |
| Carbs | 49 g |
| Sugars | 6.9 g |
| Protein | 10 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.