Ingredients
egg pasta 58.0% , superior quality durum wheat semolina 5.9% , water 5.9% , egg 6.2% , ricotta 18% chapelure 5.9% , Comté 5.6% , grated emmental cheese 5.4% , potato flakes 1.2% , sunflower oil 1.2% , salt 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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