Palet Tsangana 82% cacao

Ingrédlents 54.5% , ore 16.8% , cocoa butter 8.4% , 4mulsifiant 5.2% , gomme araL'que 3.5% , glucose syrup 2.6% , E904 2.0% , frults 1.6% , cockles 1.3%? , pure cocoa butter chocolate 1.1% , % m 0.9% , Imum de cacao 82.0% , d'album 0.7% , d'oouf 0.6%

? — listed for this product but not on the label in this language; recipes can differ by market.