Ingredients
sugar 42.0% , glucose syrup 29.0% , almond 16.0% , honey 6.5% , wafer 3.3% , blanc diOEUF 1.6% , flavouring 0.8% , soya 0.4% , sulfite 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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