Jambon épaule Cuite 5 Tranches
Leclerc
Ingredients
Epaula do porc 65.0% , water 17.5% , agsaiconnemont 8.8% , conservataur 4.4% , I'll kJ 2.2% , 05 kcat 1.1% , Matièras grasset 0.5% , 6Lucidas 2.5% , Protéinuc 14.0% , scl 0.0% , Sg 0.0% , LOT NO 17306 Vianda origina U.E 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.