Ingredients
_Blé_ tendre complet 57.1% , wholemeal rye 21.4% , orge mondé 10.7% , gruau d'avoine 5.4% , whole grain rice 2.7% , corn 1.3% , Goldhirse 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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