Gratin Savoyard au Beaufort AOP et mini diots
C'Pierre Clot · 600 g
Ingredients
potato 46.0% , diots 18.0% , water 13.8% , fresh cream 9.6% , Beaufort 4.0% , potato starch 2.4% , lactose 2.0% , milk proteins 1.8% , salt 0.6% , garlic 0.6% , pepper 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.