Flan vanille nappé de caramel
Ingredients
Lait entier reconstitué 50.0% , sugar 25.0% , E150 5.0% , Thickener 10.0% , vanilla flavouring 5.0% , Gelling agent 2.5% , Reconstituted whole milk 1.3% , Sugar 0.6% , E150 5.0% , thickeners 0.0% , Gelling Agent 0.0%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 105 kcal |
| Fat | 2.8 g |
| Saturated fat | 1.7 g |
| Carbs | 17.6 g |
| Sugars | 14.1 g |
| Protein | 2.6 g |
| Salt | 0.12 g |
| Sodium | 48 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.