Ingredients
pasteurised goat milk 58.3% , protéines de lait de chèvre 20.8% , crème de lait pasteurisé de chèvre 10.4% , sel-ferments lactiques 5.2% , présure caprine 2.6% , microbial coagulating enzyme 2.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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