Ingredients
wheat flour 59.0% , water 24.5% , yeast 5.7% , durum wheat semolina 2.2% , wheat gluten 2.2% , sugar 1.6% , alcool-sel 1.6%? , Preservative 1.5% , E200 1.2%? , acerola powder 1.0%? , corn starch 0.0%? , deactivated yeast 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.