Ingredients
oat bran 48.0% , wheat flour 48.5% , palm oil 7.3% , wheat gluten 7.1% , corn glucose syrup 1.6% , barley malt extract 0.5% , salt 0.5% , wheat bran 0.5% , E500 0.0% , soya lecithin 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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