Ingredients
tomato pulp 43.0% , tomato purée 39.0% , carrot 7.5% , onion 6.0% , basil 3.0% , extra virgin olive oil 0.8% , huile de tourne sol 0.4% , salt 0.2% , corn starch 0.1% , white wine 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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