Cassoulet

water 55.2% , haricots blancs réhydratés 33.0% , saucisses 14.9% , Smoked cured sausage 14.9% , porc curat 6.5% , tomato concentrate 2.6% , saindoux amidon transformé de maïs 2.0% , salt 1.6% , natural flavouring 1.3% , E509 1.1% , pork 0.9% , UE 0.8%

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