Ingredients
cheese 30.0% , cream 23.0% , salted butter caramel 16.0% , wheat flour 9.3% , butter 8.5% , sugar 6.3% , brown sugar 3.4% , wheat gluten 1.7% , Flour treatment agent 0.9% , Gelling agent 0.4% , Stabiliser 0.2% , cinnamon 0.2%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.