Le Chaud façon carborana

Pâtes cuites avec persil 50.0% , semi-skimmed milk 9.5% , cultivated mushroom 9.7% , smoked lardoons 6.2% , cheese 3.8% , light cream 3.7% , mozzarella 3.2% , onion 0.6% , water 0.6% , garlic 0.6% , colza oil 0.6% , free range chicken egg yolk 0.6% , natural flavouring 0.5% , corn starch 0.0% , alcohol vinegar 0.0% , salt 0.0% , amidon de pomme 0.0% , white pepper 0.0%

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