Ingredients
wheat flour 44.0% , egg 24.0% , butter 24.0% , sugar 6.3% , yeast 3.8% , sirop de sucre inverti cristallisé 2.4% , natural vanilla flavouring 0.8% , salt 0.8% , milk powder 0.0% , wheat gluten 0.0% , wheat fiber 0.0% , acerola juice 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.