Ingredients
wheat flour 32.0% , tomato purée 24.1% , goat cheese 16.1% , fromage maasdam râpé 12.1% , water 7.4% , vegetable oil 5.5% , olives noires avec noyau 2.6% , baker's yeast 0.2% , salt 0.1% , herbs and spices 0.0% , sugar 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.