Tarte aux noix

Pâte d'enrobage 60.0% , sugar 16.5% , beurre reconstitué à base de beurre concentré 16.0% , egg 5.1% , milk 3.5% , disphosphate disodique 2.5% , E500ii 2.0% , corn starch 1.6% , flavouring 1.3% , salt 1.1% , filling 40.0% , walnut 0.8% , glucose syrup 0.7% , cream 0.6% , milk 0.5% , sugar syrup 0.5% , honey 3.0% , butter 0.4%

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