Tripes à la mode de Caen
Maison Prunier · 500 g
Ingredients
Estomacs et pieds de bovin 53.4% , onion 23.9% , carrot 12.0% , calvados 1.3% , white wine 1.0% , salt 1.0% , butter 0.7% , herb 0.4% , wine vinegar 0.4% , spice 0.4% , flavouring 5.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.