Ingredients
chickpea 60.0% , wheat flour 20.0% , Modified starch 10.0% , sugar 5.0% , salt 5.0%
Nutrition · per 100 g
| Energy | 1517 kJ |
| Energy | 363 kcal |
| Fat | 2 g |
| Saturated fat | 1.2 g |
| Carbs | 65.9 g |
| Sugars | 11.7 g |
| Fiber | 11.9 g |
| Protein | 14.5 g |
| Salt | 2.1 g |
| Sodium | 860 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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