Ingredients
Fromage pour Raclette nature 55.6% , smoke 22.2% , AIL des OURS Ingrédients de la Raclette nature 11.1% , beech wood smoke 5.6% , salt 0.8% , ferment 0.8% , rennet 0.8% , Preservative 0.8% , conservateur de croûte e235 2.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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