Ingredients
Frappes 55.4% , sugar 17.1% , egg 8.7% , vegetable oil and fat 5.4% , milk powder 3.7% , E420 2.0% , vanilla sugar 2.0% , yeast 1.7% , E500ii 1.5% , salt 0.9% , natural lemon flavouring 0.9% , additif 0.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.