Tartelette citron

sugar 38.7% , fresh egg 27.4% , butter 13.7% , water 8.6% , wheat flour 3.5% , coating 3.5% , concentrated lemon juice 4.0% , rice flour 0.3% , icing sugar 0.3% , poudre à flan 0.3% , lemon zest 0.3% , salt 0.0% , E160a 0.0% , wheat malt 0.0% , Ité torréfiée 0.0% , sulfite 0.0% , E220 0.0%

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