Tarte normande aux pommes

filling 71.3% , salt 16.4% , E300 8.2% , E330 5.0% , fresh cream 15.6% , skimmed milk 2.5% , sugar 1.9% , liquid egg 1.6% , wheat flour 1.3% , préparation en poudre 1.1% , rhum blanc 54% volume 0.9% , natural vanilla flavouring 0.8% , dough 28.7% , pasteurized butter 19.0% , brown sugar 11.8% , sugar 11.8% , liquid egg 0.4% , water 0.4% , préparation en poudre 0.4% , salt 0.3%

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