Terrine de canard à l'Armagnac, 190g

duck meat 44.5% , pork fat 24.5% , poultry liver 24.5% , egg 1.5% , armagnac 2.0% , salt 1.5% , pepper 1.5% , garlic 1.5% , spice 1.5% , thyme 1.5%

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