Terrine Forestière
Le Père Jean
Ingredients
свинско месо от врат 41.0% , pork liver 31.0% , gras dur de porc 18.0% , egg 5.1% , mélange forestier 2.0% , milk 2.5% , salt 1.6% , water 1.4% , wheat flour 1.1% , pepper 0.9% , pork meat 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.