Ingredients
Frankfurter sausages 51.9% , fumée au bois de hêtre VPF 88.0% , pork meat 45.5% , water 4.9% , pork fat 3.4% , egg white 2.5% , salt 1.9% , glucose syrup 1.5% , E300 1.2% , E301 1.0% , E318 0.9% , spice 0.8% , E282 0.7% , E283 0.6% , sugar 0.5% , dextrose 0.5% , lactose 0.4% , E250 0.4% , maltodextrin 0.4% , natural flavouring 0.3% , herb 0.3% , Sous boyau naturel de mouton| 0.3% , emmental 17.0% , poitrine de porc saumurée fumée au bois de hêtre VPF 17.0% , pork breast 83.0% , water 0.2% , salt 0.2% , dextrose 0.2% , E250 0.2% , E318 0.2% , natural flavouring 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.