Ingredients
Chair de porc 56.8% , pork liver 17.5% , chair de canard 9.5% , duck foie gras 10.0% , egg 3.7% , milk 2.7% , E300 2.0% , spice 1.6% , salt 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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