Filets de maquereaux au citron et basilic

mackerel fillet 54.0% , water 15.3% , sunflower oil 4.4% , white wine vinegar 2.0% , alcohol vinegar 2.0% , lemon 2.2% , white wine 0.4% , dijon mustard 0.4% , sugar 0.4% , Stabiliser 0.4% , lemon juice 0.3% , salt 0.3% , basil 0.1%

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