Saucisson à l'ail
Ingredients
pork meat 63.0% , water 18.5% , pork fat 9.5% , mechanically separated meat 4.7% , plasma de porc 2.4% , dextrose 1.2% , salt 0.6% , garlic 0.4% , Stabiliser 0.0% , E451 0.0% , E452 0.0% , herbs and spices 0.0% , flavouring 0.0% , smoke flavouring 0.0% , Antioxidant 0.0% , CONSERVATION 0.0% , Colour 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.