Epaule Cuite 10tranche

TRANCHES 450 ge CUITE ARD 10 Poids net 61.5% , eau dextrose 16.3% , salt 7.9% , plasma de porc 4.7% , sirbp de glucose 3.0% , pork rind 2.1% , pork gelatin 1.5% , Gelling agent 1.1% , Stabiliser 0.8% , Antioxidant 0.5% , Preservative 0.4% , flavouring 0.3% , A conserver.entre 0°C et +4°C 0.2%

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