Penne au Potimarron

cooked pasta 35.0% , red kuri squash 20.0% , chestnut 20.5% , water 4.5% , green asparagus 5.0% , bell pepper 3.5% , oyster mushroom 4.0% , shiitake 4.0% , fresh cream 3.5% , cultivated mushroom 3.0% , shallot 0.8% , white wine 0.8% , sunflower oil 0.8% , salt 0.7% , garlic paste 0.7% , onion powder 0.7% , Modified starch 0.7% , sugar 0.2% , orange zest 0.0% , thyme 0.0% , coriander 0.0% , E415 0.0% , pepper 0.0%

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