Samossas légumes

Agis, Monique Ranou · 220 g

Ingredients

Samossas légumes 51.6% , wheat flour 15.9% , sunflower oil 8.0% , egg white 4.9% , salt 3.3% , rapeseed lecithin 2.5% , carrot 10.2% , potato 1.5% , vermicelle de pois réhydraté 1.2% , onion 1.0% , textured soy protein 0.9% , savoy cabbage 4.2% , Welsh onion 0.7% , Courgette 3.6% , shiitake 0.5% , tapioca 0.5% , soy sauce 0.4% , coriander 0.4% , garlic 0.4% , dehydrated onion 0.3% , whole egg 0.3% , sesame oil 0.3% , salt 0.3% , ginger 0.2% , sweet and sour sauce 0.2% , sugar 0.2% , vinegar 0.2% , pineapple 0.2% , red bell pepper 0.2% , modified corn starch 0.2% , sunflower oil 0.2% , salt 0.1% , E330 0.1% , herbs and spices 0.1% , E412 0.1% , E415 0.1%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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