Ingredients
colza oil 50.0% , oeufs de cabillaud salés et fumés 27.0% , water 11.5% , &japelure 5.8% , concentrated lemon juice 2.9% , colorant rouge de betterave} conservateur e211 2.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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