Ingredients
whole milk 42.3% , whole milk 25.2% , apricot 8.0% , sugar 7.4% , poudre de lait* grasse 3.7% , skimmed milk powder 3.7% , Thickener 3.7% , Colour 3.0% , bifidobacterias y otros fermentos lácticos 1.5% , Acidity regulator 0.8% , Preservative 0.4% , flavouring 0.2% , Acidity regulator 0.1% , derives 0.0% , walnut 0.0% , oat 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.