Ingredients
Mousse café 75.0% , white chocolate 17.5% , coffee 2.7% , egg white 5.4% , glucose syrup 3.7% , Ganache 25.0% , white chocolate 2.1% , glucose syrup 1.7% , coffee 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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