Cassolettes lutées de velouté de potiron aux marron & épices de Noël

giant squash 37.9% , Blätterteig 20.9% , fresh cream 21.2% , water 8.5% , Maronen 9.0% , shallot 2.1% , roasted nibbed hazelnuts 1.8% , extra virgin olive oil 0.7% , salt 0.2% , spice 0.2%

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