Dessert pâtissier poire façon belle Hélène sur lit de chocolat

pear preparation 38.7% , water 15.8% , Williams' bon chrétien pear 7.4% , sugar 4.9% , concentrated lemon juice 3.3% , potato starch 2.5% , natural pear flavouring 1.9% , citrus fibre 1.5% , E440a 1.2% , E202 1.0% , CRÈME fouettée vanillée 34.4% , sugar 0.8% , natural vanilla flavouring 0.7% , préparation de chocolat 18.2% , cocoa paste 0.5% , cocoa butter 0.5% , soya lecithin 0.4% , natural vanilla flavouring 0.4% , cream 0.3% , whole milk 0.3% , sunflower oil 0.3% , cocoa powder 0.3% , potato starch 0.3% , E202 0.2% , génoise 7.5% , wheat flour 0.2% , sugar 0.2% , water 0.2% , E450i 0.2% , E500 0.2% , skimmed milk powder 0.2% , E202 0.1% , dark chocolate chunks 1.0% , cocoa paste 0.1% , cocoa butter 0.1% , butterfat 0.1% , soya lecithin 0.1% , natural vanilla flavouring 0.1%

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