Nutrition · per 100 g

Energy	476 kcal
Fat	24 g
Saturated fat	11 g
Carbs	48 g
Sugars	3 g
Protein	13 g
Salt	1.3 g
Sodium	520 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.