Ingredients
свинско месо от врат 54.4% , duck 28.0% , liver 8.3% , meat 5.1% , peau 3.4% , fat 2.5% , poultry liver 1.9% , milk 1.5% , egg 1.5% , green pepper 2.0% , salt 0.8% , armagnac 0.7% , spice 0.6% , natural flavouring 0.5%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.