Quenelles lyonnaises cocons

whole egg 45.5% , chair de brochet 17.0% , durum wheat semolina 10.6% , butter 8.4% , water 5.2% , egg white 4.4% , semi-skimmed milk 4.4% , queues d'_écrevisses_ 3.0% , cornes d'abondance 3.0% , salt 0.1% , pepper 0.0%

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